HS Code for Bread, Pastry and Cakes
The HS Code for bread, pastry and cakes is 190590. The MFN duty rate for importing to the US is 4.5%.
| HS Code (6-digit) | 190590 |
|---|---|
| US HTS (10-digit) | 1905900000 |
| EU CN Code (8-digit) | 19059000 |
| US Duty Rate (MFN) | 4.5% |
| EU Duty Rate (MFN) | 9% |
| Chapter | 19 |
| Heading | 1905 |
| Last Updated | 2024-01 |
Description
Other bread, pastry, cakes, biscuits
HS Code 190590 covers Bread, Pastry and Cakes. The US MFN duty rate is 4.5% and the EU rate is 9%. This classification falls under Chapter 19 of the Harmonized System, category: food agriculture.
Frequently Asked Questions
What is the HS code for Bread, Pastry and Cakes?
The HS code for Bread, Pastry and Cakes is 190590. The full US HTS code is 1905900000 and the EU CN code is 19059000.
What is the import duty rate for Bread, Pastry and Cakes?
The US MFN duty rate for Bread, Pastry and Cakes (HS 190590) is 4.5%. The EU duty rate is 9%. Additional tariffs may apply depending on country of origin.
Are there any special requirements for importing Bread, Pastry and Cakes?
Importing Bread, Pastry and Cakes may require compliance with safety standards, labeling requirements, and documentation such as commercial invoice, packing list, and certificate of origin. Check with your customs broker for specific requirements.
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