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HS Code for Pickled Vegetables

The HS Code for pickled vegetables is 200190. The MFN duty rate for importing to the US is 9.6%.

HS Code (6-digit)200190
US HTS (10-digit)2001900000
EU CN Code (8-digit)20019000
US Duty Rate (MFN)9.6%
EU Duty Rate (MFN)17.6%
Chapter20
Heading2001
Last Updated2024-01
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Description

Other vegetables, fruits, nuts prepared or preserved by vinegar

HS Code 200190 covers Pickled Vegetables. The US MFN duty rate is 9.6% and the EU rate is 17.6%. This classification falls under Chapter 20 of the Harmonized System, category: food agriculture.

Frequently Asked Questions

What is the HS code for Pickled Vegetables?

The HS code for Pickled Vegetables is 200190. The full US HTS code is 2001900000 and the EU CN code is 20019000.

What is the import duty rate for Pickled Vegetables?

The US MFN duty rate for Pickled Vegetables (HS 200190) is 9.6%. The EU duty rate is 17.6%. Additional tariffs may apply depending on country of origin.

Are there any special requirements for importing Pickled Vegetables?

Importing Pickled Vegetables may require compliance with safety standards, labeling requirements, and documentation such as commercial invoice, packing list, and certificate of origin. Check with your customs broker for specific requirements.

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Data sourced from USITC Harmonized Tariff Schedule 2026. Last updated: 2024-01.

This tool is for informational purposes only. Consult a licensed customs broker for official classification and binding rulings.